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3 Ingredient Apple Cake

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3 Ingredient Apple Cake is a wonderfully simple dessert that highlights the natural sweetness of fresh apples. With just three ingredients, this cake is quick to prepare and perfect for any occasion, from casual family dinners to festive gatherings. The combination of yellow cake mix, eggs, and chopped apples results in a moist and flavorful treat that everyone will love. Serve it warm with ice cream or enjoy it at room temperature for a delightful snack. This recipe ensures minimal cleanup while delivering maximum taste, making it an essential addition to your dessert repertoire.

Ingredients

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  • 1 box yellow cake mix
  • 2 cups chopped fresh apples
  • 3 eggs

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. In a large mixing bowl, combine the yellow cake mix, chopped apples, and eggs. Stir until well blended.
  3. Pour the batter into the prepared pan and spread evenly using a spatula.
  4. Bake for 35-40 minutes or until a toothpick inserted in the center comes out clean.
  5. Allow the cake to cool in the pan for a few minutes before cutting into squares and serving.

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