4th of July Oreo Blondies

The 4th of July Oreo Blondies are the perfect sweet treat to celebrate Independence Day! These delicious blondies combine rich flavors with festive colors, making them an ideal dessert for barbecues, picnics, and family gatherings. With layers of creamy vanilla, crunchy Oreos, and vibrant sprinkles, they not only taste amazing but also look stunning on any dessert table.

Why You’ll Love This Recipe

• Easy to Make: This recipe uses straightforward steps that are easy to follow, even for beginner bakers.
• Flavor Explosion: The combination of golden Oreos and M&M candy pieces creates a delightful flavor profile that everyone will love.
• Festive Appearance: With red, white, and blue sprinkles, these blondies are a fun way to celebrate the 4th of July.
• Versatile Dessert: Perfect for any occasion—potlucks, birthdays, or just a cozy night at home.
• Crowd-Pleaser: With 12 servings in one batch, you can easily share these delicious treats with friends and family.

Tools and Preparation

Before diving into the recipe, gather your tools to ensure a smooth baking experience. Having the right equipment can make all the difference in achieving that perfect blondie texture.

Essential Tools and Equipment

• Non-stick spray
• Mixing bowls
• Whisk
• Baking pan
• Spatula

Importance of Each Tool

• Non-stick spray: Prevents the blondies from sticking to the pan, ensuring easy removal.
• Mixing bowls: Helps in combining ingredients without mess, allowing for efficient mixing.
• Whisk: Essential for blending wet ingredients smoothly before adding dry ingredients.
• Baking pan: Provides the right shape and size for even baking.

Ingredients

Here’s what you’ll need to make the delicious 4th of July Oreo Blondies:

• 1 ½ cups unsalted butter, melted
• 1 ½ cups light brown sugar
• 2 large egg yolks
• 2 large eggs
• ½ tsp baking powder
• 2 tsp cornstarch, for consistency
• 2 tsp vanilla
• 2 ½ cups flour
• 1 tsp salt
• 15 Golden oreos, chopped
• ¼ cup crumbed golden oreos
• ½ cup red, white and blue sprinkles, optional
• 1 cup red, white and blue M&M candy pieces

How to Make 4th of July Oreo Blondies

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Spray a baking pan with non-stick spray to prepare it for pouring in your batter.

Step 2: Mix Wet Ingredients

In a bowl, combine the light brown sugar and melted butter. Mix well until smooth.
1. Beat in the eggs and egg yolks until fully blended.
2. Add in the vanilla extract and mix again until combined.

Step 3: Combine Dry Ingredients

In a separate bowl, whisk together the dry ingredients:
1. Add baking powder, cornstarch, flour, and salt together.
2. Slowly add this mixture into your wet mixture while stirring gently.

Step 4: Fold in Extras

Fold in both chopped Golden Oreos and crumbled Golden Oreos into the batter.
1. Add red, white, and blue sprinkles along with M&M candy pieces.
2. Spread the batter evenly into the prepared baking pan.

Step 5: Bake

Top your batter with additional sprinkles and remaining chopped Oreos along with more M&M candy pieces. Bake for 25 to 35 minutes.
1. Cover with aluminum foil during the last 10 minutes if edges are getting too dark.
2. Allow cooling completely before cutting into bars.

Enjoy your festive 4th of July Oreo Blondies!

How to Serve 4th of July Oreo Blondies

Serving 4th of July Oreo Blondies can be a fun and festive experience. These delicious treats are perfect for gatherings and celebrations, and there are many ways to present them that will delight your guests.

Individual Bars

• Serve each blondie in a decorative cupcake liner for a charming touch.
• Drizzle with chocolate sauce or caramel for added sweetness.

With Ice Cream

• Pair a warm blondie with a scoop of vanilla ice cream for a delightful dessert.
• Top with whipped cream and cherry for an extra special treat.

Dessert Platter

• Arrange blondie bars on a colorful platter along with other desserts.
• Add fresh berries or fruit skewers for a refreshing contrast.

Party Favors

• Wrap individual blondies in cellophane tied with red, white, and blue ribbon.
• Include a small tag wishing your guests a happy Independence Day!

How to Perfect 4th of July Oreo Blondies

Perfecting your 4th of July Oreo Blondies will elevate this dessert to an unforgettable treat. Here are some tips to achieve the best results.

• Use room temperature ingredients: This helps the butter and sugar blend more smoothly, creating a better texture.
• Don’t overmix the batter: Gently fold in the dry ingredients to avoid dense blondies.
• Check for doneness: Insert a toothpick into the center; it should come out with moist crumbs, not wet batter.
• Cool completely before cutting: This ensures clean edges and prevents them from falling apart.
• Store properly: Keep leftovers in an airtight container at room temperature for up to three days or refrigerate for longer freshness.

Best Side Dishes for 4th of July Oreo Blondies

Complementing your 4th of July Oreo Blondies with side dishes can enhance your celebration spread. Here are some great options:

1. Fruit Salad: A colorful mix of seasonal fruits adds freshness and balances sweetness.
2. Grilled Corn on the Cob: Smoky and sweet, this classic is always a hit at summer gatherings.
3. Potato Salad: A creamy potato salad provides a hearty savory option that pairs well with desserts.
4. Caprese Skewers: Fresh mozzarella, basil, and tomatoes on skewers make for easy-to-eat appetizers.
5. Veggie Platter: Crunchy vegetables served with dip offer a healthy contrast to the sweet blondies.
6. BBQ Chicken Sliders: These mini sandwiches are flavorful and filling—perfect alongside dessert!

Common Mistakes to Avoid

When making 4th of July Oreo Blondies, a few common mistakes can affect your results. Here are some tips to ensure your blondies turn out perfectly.

• Ignoring ingredient temperature: Using cold eggs or butter can cause uneven mixing. Always make sure your butter is melted and eggs are at room temperature for a smooth batter.
• Overmixing the batter: Mixing too much can lead to dense blondies. Blend just until ingredients are combined for a lighter texture.
• Not measuring flour correctly: Adding too much flour can make the blondies dry. Use the spoon-and-level method for accurate measurement.
• Skipping the foil cover: Not covering your pan with aluminum foil during the last part of baking can result in overly dark edges. Always cover to maintain even baking.
• Cutting too soon: Allowing the blondies to cool completely before cutting is crucial. Cutting them while warm may cause them to crumble.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• Keep in the refrigerator for up to 1 week.
• Allow them to cool completely before sealing.

Freezing 4th of July Oreo Blondies

• Wrap tightly in plastic wrap, then place in a freezer-safe container.
• Can be frozen for up to 3 months.
• Thaw in the refrigerator overnight before serving.

Reheating 4th of July Oreo Blondies

• Oven: Preheat oven to 350°F and warm for about 10-15 minutes.
• Microwave: Heat on medium power for 15-20 seconds, checking regularly.
• Stovetop: Place a slice in a non-stick skillet over low heat until warmed through.

Frequently Asked Questions

How do I know when my 4th of July Oreo Blondies are done?

The blondies are ready when the edges look golden brown and a toothpick inserted into the center comes out with moist crumbs, not wet batter.

Can I use regular Oreos instead of Golden Oreos?

Yes, you can use regular Oreos if you prefer their flavor over Golden ones. The color will change slightly but taste delicious!

What variations can I try with my 4th of July Oreo Blondies?

Feel free to experiment by adding nuts, different types of candies, or even flavored extracts for unique twists on this classic recipe.

How should I store my 4th of July Oreo Blondies?

Store them in an airtight container at room temperature or refrigerate them for longer freshness.

Final Thoughts

These 4th of July Oreo Blondies are a delightful treat perfect for any celebration. Their delicious blend of flavors and textures makes them versatile for different occasions. Feel free to customize with your favorite mix-ins or sprinkles! Enjoy baking and sharing this festive dessert!