Banana Pudding Fluff Salad
Banana Pudding Fluff Salad is a delightful and light twist on classic banana pudding that combines creamy pudding, fluffy whipped topping, and crunchy Nilla Wafers. This easy no-bake dessert is perfect for any occasion, from picnics to potlucks or family gatherings. With just a handful of simple ingredients, you can create a dessert that impresses both kids and adults alike. The unique texture comes from the fluffy marshmallows and sliced bananas, making it a refreshing treat on warm days. Customize it with your favorite toppings for added fun, and enjoy serving this crowd-pleaser at your next event!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: About 6 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 box (3.4 oz) instant vanilla or banana pudding mix
- 1 cup nonfat milk
- 1 container (8 oz) Cool Whip
- 3 cups mini marshmallows
- 3 cups Vanilla Wafers (broken)
- 3 medium bananas (sliced)
Instructions
- In a large mixing bowl, whisk together the pudding mix and milk until blended. Let it sit for about 3 minutes to thicken.
- Gently fold in the Cool Whip until well combined with the pudding mixture.
- Add the mini marshmallows, broken Vanilla Wafers, and sliced bananas. Stir carefully to combine all ingredients evenly.
- Serve immediately to enjoy the best texture.
Nutrition
- Serving Size: 1 serving
- Calories: 330
- Sugar: 20g
- Sodium: 220mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 49g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg