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Easy Homemade Chicken Taquitos

Chicken Taquitos

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Indulge in the irresistible crunch of Easy Homemade Chicken Taquitos! Perfect for any occasion, these taquitos combine tender shredded chicken with creamy cheeses and vibrant spices, all wrapped in soft tortillas. Whether you’re hosting a game night or looking for a quick lunch, these flavor-packed snacks will disappear from your table in no time. With options to bake or fry, you can achieve that crispy perfection tailored to your preference. Plus, they’re easy to customize with your favorite ingredients, making them a hit for everyone!

Ingredients

Scale
  • 2 cups cooked shredded chicken
  • 6 ounces cream cheese (softened)
  • 1/4 cup salsa
  • 1/4 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1520 corn or flour tortillas

Instructions

  1. In a mixing bowl, blend cream cheese, salsa, and sour cream until smooth. Fold in shredded chicken, cheddar cheese, and spices.
  2. Warm tortillas on a griddle for easy rolling.
  3. Place a spoonful of filling on each tortilla and roll tightly.
  4. For baking: Preheat oven to 425°F, spray taquitos lightly with oil, and bake for 15-20 minutes until golden. For frying: Heat oil in a skillet and fry until crispy.
  5. Serve hot with guacamole, salsa, or sour cream.

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