Chipotle Lime Chicken Bowl with Avocado Crema
Chipotle Lime Chicken Bowl with Avocado Crema is a vibrant and satisfying meal that bursts with flavor. Perfect for weeknight dinners or meal prep, this dish features juicy marinated chicken, fresh vegetables, and a creamy avocado sauce that will tantalize your taste buds. The zesty chipotle lime marinade offers a smoky kick, while the avocado crema adds a delightful creaminess. This recipe is not only quick and easy to make but also customizable, allowing you to tailor it to your preferences. Whether served in a bowl or wrapped in a tortilla, this dish promises to be a crowd-pleaser that keeps everyone coming back for more.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: Mexican
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 avocado
- 1/4 cup plain Greek yogurt
- 2 tablespoons lime juice
- Fresh veggies (tomato, red onion, cilantro)
Instructions
- Marinate the chicken by mixing it with olive oil, garlic powder, chipotle powder, lime juice, salt, and pepper. Let it sit for at least 30 minutes.
- Grill the marinated chicken on medium-high heat for 2-3 minutes per side until fully cooked.
- Prepare the avocado crema by blending the second avocado with Greek yogurt, lime juice, minced garlic, salt, and pepper until smooth.
- Assemble your bowl by layering sliced avocado, diced tomato, chopped red onion, and grilled chicken topped with avocado crema.
Nutrition
- Serving Size: 1 bowl (approximately 400g)
- Calories: 450
- Sugar: 2g
- Sodium: 700mg
- Fat: 23g
- Saturated Fat: 4g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 8g
- Protein: 38g
- Cholesterol: 85mg