Churro Crack
Churro Crack is a delightful dessert that will quickly become your go-to treat for any occasion. This addictive combination of crunchy saltine crackers, rich toffee, and creamy white chocolate, all topped with a sprinkle of cinnamon-sugar, creates an irresistible sweet and salty sensation. Perfect for gatherings, movie nights, or simply satisfying your sweet tooth at home, this recipe is quick and easy to prepare. With just a handful of ingredients and minimal cleanup, you can whip up this indulgent snack in under 15 minutes!
- Prep Time: 5 minutes
- Cook Time: 9 minutes
- Total Time: 14 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 35–40 saltine crackers
- 1 cup butter
- 1 cup brown sugar
- 2 cups white chocolate chips
- 1/4 cup granulated sugar
- 2 teaspoons cinnamon
Instructions
- Preheat your oven to 400°F and line a baking sheet with parchment paper.
- Arrange the saltine crackers evenly on the prepared baking sheet.
- In a saucepan over medium-high heat, melt the butter and brown sugar together until bubbly (about 2-3 minutes).
- Pour the toffee mixture over the crackers and bake for 4 minutes.
- While baking, mix the granulated sugar and cinnamon in a small bowl.
- Remove from the oven and sprinkle white chocolate chips over the hot mixture; let them melt for a few minutes.
- Spread melted chocolate evenly over the crackers, then sprinkle with cinnamon-sugar.
- Allow to cool completely before cutting into squares.
Nutrition
- Serving Size: 1 piece (25g)
- Calories: 130
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Find it online: https://ketodeliciousdishes.com/churro-crack/