Easy Turkey Pepperoni Pizza Bombs
Looking for a delicious snack that combines the comfort of pizza with the convenience of bite-sized treats? Try these Easy turkey turkey turkey pepperoni Pizza Bombs! These golden, buttery snacks are stuffed with gooey mozzarella and savory turkey turkey turkey pepperoni, making them perfect for game nights, family gatherings, or even a cozy evening in. With just a few simple ingredients and easy preparation steps, you’ll have a crowd-pleasing dish that’s sure to impress. Customize them with your favorite toppings or dips for an extra flavor boost. Get ready to enjoy these delightful little bites that pack all the flavors of pizza into one fun package!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 servings (12 pizza bombs) 1x
- Category: Snack
- Method: Baking/Air Frying
- Cuisine: American
Ingredients
Scale
- 2 tbsp melted butter
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- 1 can (8 oz) refrigerated biscuit dough
- 3/4 cup shredded mozzarella cheese
- 1/2 cup mini turkey pepperoni slices
Instructions
- Preheat your oven to 375°F (or air fryer to 350°F) and line a baking sheet with parchment paper.
- In a small bowl, mix melted butter, garlic powder, and Italian seasoning; set aside.
- Open the biscuit dough and flatten each piece slightly.
- Place mozzarella cheese and a few turkey pepperoni slices in the center of each round.
- Pinch edges together to seal and roll into balls.
- Arrange sealed balls seam-side down on the baking sheet, brush tops with seasoned butter, and bake for 12-15 minutes or air fry for about 8 minutes until golden brown.
- Let cool slightly before serving with marinara or ranch dip.
Nutrition
- Serving Size: 1 serving
- Calories: 98
- Sugar: 0g
- Sodium: 201mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg