Fresh Mango + Strawberry Popsicles
Fresh Mango + Strawberry Popsicles are the perfect summer treat, combining the luscious sweetness of ripe mangoes and fresh strawberries into a refreshing, healthy dessert. Ideal for cooling off on hot days, these popsicles are simple to make and can be customized to suit your taste. With only a few wholesome ingredients, they provide a nutritious alternative to store-bought frozen treats and are sure to delight both kids and adults alike. Whether you’re hosting a summer party or enjoying a quiet afternoon at home, these vibrant popsicles will brighten any occasion.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 6 popsicles 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 1 ripe mango, peeled and diced
- 1 cup strawberries, hulled and sliced
- 2 tablespoons honey (or agave syrup)
- 1 cup coconut water
- Fresh mint leaves for garnish
Instructions
- In a blender, combine the diced mango, sliced strawberries, honey (or agave syrup), and coconut water. Blend until smooth.
- Pour the mixture evenly into ice pop molds, leaving some space at the top.
- Insert sticks into each mold and freeze for at least 4-6 hours or until fully solid.
- To unmold, run warm water over the outside of the molds for a few seconds before gently pulling out the popsicles.
Nutrition
- Serving Size: 1 popsicle (70g)
- Calories: 52
- Sugar: 9g
- Sodium: 8mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg