Grilled Zucchini Hummus Roll-Ups
Grilled Zucchini Hummus Roll-Ups are a refreshing and healthy summer appetizer that everyone will love. Combining tender, grilled zucchini with creamy hummus and flavorful roasted red peppers, these roll-ups offer a burst of taste in every bite. Perfect for entertaining or as a light snack, they cater to both vegan and vegetarian diets, making them versatile for any occasion.
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Total Time: 16 minutes
- Yield: Serves 4 (8 roll-ups) 1x
- Category: Appetizer
- Method: Grilling
- Cuisine: Mediterranean
Ingredients
Scale
- 2 medium zucchini
- 1 tablespoon olive oil
- 1/4 teaspoon salt
- 1/4 teaspoon ground pepper
- 6 tablespoons hummus (your favorite flavor)
- 1 roasted red bell pepper
- 2 tablespoons fresh parsley, finely chopped (for garnish)
Instructions
- Preheat your grill to medium-high heat.
- Slice zucchini lengthwise into ¼-inch strips after removing the ends.
- Brush both sides of the zucchini slices with olive oil; season with salt and pepper.
- Grill zucchini for about 2-3 minutes on each side until tender.
- Spread hummus on each slice and top with pieces of roasted red pepper.
- Gently roll up each slice and serve immediately.
Nutrition
- Serving Size: 2 roll-ups
- Calories: 80
- Sugar: 1g
- Sodium: 150mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg