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Halloween Charcuterie Board

Halloween Charcuterie board

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Create a festive Halloween charcuterie board that’s both visually stunning and deliciously diverse. This spooky snack platter is a crowd-pleaser, perfect for parties or cozy movie nights. With an array of cheeses, meats, fruits, and delightful extras, you can easily customize it to suit your guests’ tastes. The vibrant colors and playful presentation will impress everyone while making entertaining effortless.

Ingredients

Scale
  • 300 g Gorgonzola
  • 200 g Cheddar (sliced into batons)
  • 200 g aged Provolone (sliced into thin wedges)
  • 100 g goat's cheese
  • 200 g turkey slices
  • 200 g chicken sausage
  • 150 g turkey slices
  • 1 cup almonds
  • 2 cups blackberries
  • 2 bunches black grapes
  • ½ cup tomato jam
  • 1 cup cornichons
  • 1 cup green olives
  • crackers

Instructions

  1. Prepare your serving board by placing small bowls for olives and spreads.
  2. Arrange the cheese first—slice firmer types into wedges and batons while keeping soft cheeses whole.
  3. Fold or roll the meats and place them between the cheese sections.
  4. Add sliced bread and crackers, stacking them for easy access.
  5. Fill remaining spaces with fruits, nuts, pickles, and olives to create a colorful display.

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