Healthy No Bake Mini Cheesecake Bites
Indulge in the guilt-free pleasure of Healthy No Bake Mini Cheesecake Bites, a delightful treat that combines rich flavor with lighter ingredients. Perfect for any occasion, these mini desserts are made with lower-fat cream cheese and Greek yogurt, delivering a creamy texture without the excess calories. Ideal for gatherings or as a sweet snack at home, you can personalize each bite with your favorite toppings—like fresh fruit or chocolate drizzle. With quick preparation and no baking required, these cheesecake bites fit seamlessly into any busy lifestyle. Treat yourself to a delicious dessert that doesn’t weigh you down!
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 1 cup graham cracker crumbs
- 3 tablespoons unsalted butter (or coconut oil), melted
- 1 (8 oz.) package plain cream cheese (1/3 reduced fat), softened
- 1/4 cup plain nonfat Greek yogurt
- 1 1/2 tablespoons honey
- 1/2 tablespoon lemon juice
- 1 teaspoon vanilla extract
- Pinch of salt
- Chopped fresh fruit and/or mini chocolate chips or chocolate sauce
Instructions
- Spray a mini muffin tin with cooking spray and set aside.
- In a bowl, mix graham cracker crumbs and melted butter until fully combined.
- Press 2-3 tablespoons of the crust mixture into each muffin cup to form the base.
- In another bowl, beat cream cheese, Greek yogurt, honey, lemon juice, vanilla extract, and salt until smooth.
- Spoon about a tablespoon of filling over each crust and smooth the tops.
- Add your choice of toppings on top of each cheesecake bite.
- Chill in the freezer for 15-20 minutes or refrigerate for at least an hour before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 70
- Sugar: 5g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 10mg