Homemade Peppermint Patties Recipe (5 Ingredients!)

These Homemade Peppermint Patties Recipe (5 Ingredients!) are the perfect sweet treat for any occasion. With their fresh minty flavor and smooth chocolate coating, these delightful candies are easy to make and can brighten up holidays, celebrations, or even a cozy night in. Plus, the simplicity of just five ingredients makes them an accessible recipe for everyone to enjoy!

Why You’ll Love This Recipe

• Easy to Make: This recipe uses just five simple ingredients and can be prepared in about 45 minutes.
• Versatile Treat: Great for holiday gifts, party favors, or just satisfying your sweet tooth.
• Customizable Options: Top with colorful sprinkles or experiment with different flavors of extract for a unique twist.
• Kid-Friendly Fun: Involve the little ones in making these delicious patties; it’s a great way to bond over cooking!
• Refreshing Flavor: The combination of peppermint and chocolate provides a refreshing taste that’s perfect after meals.

Tools and Preparation

Having the right tools on hand can make your candy-making experience smoother and more enjoyable. Here’s what you’ll need to get started.

Essential Tools and Equipment

• Stand mixer
• Parchment paper
• Rolling pin
• Cookie cutter or small glass
• Microwave-safe bowl

Importance of Each Tool

• Stand mixer: A stand mixer simplifies combining ingredients efficiently, creating a uniform dough.
• Parchment paper: This prevents sticking and makes cleanup easier when working with the dough and chocolate.
• Rolling pin: Ensures an even thickness for the patties, which helps them set correctly in chocolate.

Ingredients

To create these delightful homemade peppermint patties, gather the following ingredients:

• ¾ cup sweetened condensed milk
• 1 ¼ teaspoons peppermint extract
• ⅛ teaspoon vanilla extract
• 4 cups powdered sugar, plus extra for sprinkling
• 2 cups dark melting/dipping chocolate
• Sprinkles (optional)

How to Make Homemade Peppermint Patties Recipe (5 Ingredients!)

Step 1: Prepare the Dough

In the bowl of a stand mixer, combine sweetened condensed milk, peppermint extract, and vanilla extract. With the mixer on low speed, gradually add half of the powdered sugar. Continue adding the remainder bit by bit until a dough forms.

Step 2: Roll Out the Dough

Sprinkle about 3 tablespoons of powdered sugar on a piece of parchment paper. Knead the dough a few times to ensure it is well combined. Roll out the dough into a ½-inch thick circle, using more powdered sugar on top to prevent sticking.

Step 3: Cut Out Patties

Using a 1 to 1 ½-inch cookie cutter (or the top of a small glass), cut circles from the dough. If it becomes too warm to cut easily, chill it in the freezer for 15 minutes before trying again. Move the cut peppermint patties onto a parchment-lined baking sheet and freeze for another 15 minutes.

Step 4: Melt Chocolate

Melt the dark chocolate in a microwave-safe bowl in 30-second increments, stirring each time to avoid burning. Allow it to cool slightly for about 3-4 minutes.

Step 5: Dip and Coat

Using a fork, dip each peppermint patty into the melted chocolate. Flip it over to coat both sides evenly before placing it back on the parchment-lined baking sheet. If desired, sprinkle with toppings like colorful sprinkles. Refrigerate for about 20 minutes to let the chocolate set before serving.

How to Serve Homemade Peppermint Patties Recipe (5 Ingredients!)

These delightful homemade peppermint patties are perfect for various occasions. Whether you’re hosting a holiday gathering or just want a sweet treat, here are some fun serving suggestions.

For Holiday Parties

• Present the peppermint patties on a decorative platter. Add festive garnishes like fresh mint leaves or edible flowers for a colorful touch.

With Coffee or Tea

• Pair these treats with your favorite hot beverage. The refreshing mint flavor complements the warmth of coffee or tea beautifully.

As Gift Treats

• Package the patties in clear cellophane bags tied with a ribbon. They make wonderful homemade gifts for friends and family.

At Movie Nights

• Serve alongside popcorn and other snacks. The minty sweetness is a delightful contrast to savory flavors during movie marathons.

With Ice Cream

• Crumble some peppermint patties over vanilla or chocolate ice cream. This adds a crunchy texture and extra mint flavor to your dessert.

How to Perfect Homemade Peppermint Patties Recipe (5 Ingredients!)

To ensure your homemade peppermint patties turn out perfectly every time, consider these useful tips.

• Use room temperature ingredients: This helps the dough mix evenly, making it easier to form into patties.
• Chill your dough: If the dough is too sticky to work with, refrigerate it for 10-15 minutes before rolling out.
• Choose high-quality chocolate: Using premium dark chocolate will enhance the flavor of your patties significantly.
• Adjust mint flavor: Feel free to add more or less peppermint extract according to your taste preference.
• Experiment with shapes: Use different cookie cutter shapes for variety, such as hearts or stars, especially for special occasions.
• Store properly: Keep leftover patties in an airtight container in the fridge to maintain freshness.

Best Side Dishes for Homemade Peppermint Patties Recipe (5 Ingredients!)

While these peppermint patties are delightful on their own, pairing them with complementary side dishes can elevate your dessert experience. Here are some great options:

1. Fresh Fruit Salad: A mix of seasonal fruits balances the sweetness of the patties and adds freshness.
2. Chocolate Fondue: Set up a fondue station with fruit and marshmallows for dipping alongside your peppermint treats.
3. Nut Mix: A combination of nuts provides a crunchy contrast and a savory element that pairs well with sweet flavors.
4. Cheese Platter: Offer a selection of cheeses like brie or goat cheese; their creaminess works wonderfully with minty desserts.
5. Mini Cheesecakes: Individual cheesecakes bring rich flavor that contrasts nicely with the lightness of peppermint patties.
6. Biscotti: These crunchy cookies provide an excellent option for dipping in coffee alongside your sweet treats.

Common Mistakes to Avoid

Making homemade peppermint patties can be fun, but there are a few common mistakes to watch out for.

• Skipping the chilling step: If you don’t freeze the patties before dipping them in chocolate, they may lose shape and become messy. Always freeze them for at least 15 minutes.
• Overmixing the dough: Mixing too long can lead to a tough texture. Mix just until the ingredients are combined and a dough forms.
• Not using enough powdered sugar: Insufficient powdered sugar will make the mixture too sticky. Always ensure you add enough to create a workable dough.
• Using hot chocolate: Melting chocolate should be done slowly and carefully. If it’s too hot, it can melt the peppermint filling. Allow melted chocolate to cool slightly before dipping.
• Neglecting to coat evenly: Make sure to coat each patty thoroughly in chocolate. This ensures a delightful bite with every piece you enjoy.
• Forgetting about sprinkles: If you want to add sprinkles, do it immediately after dipping while the chocolate is still wet. This will help them stick better.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to one week.
• Keep layers separated with parchment paper to prevent sticking.

Freezing Homemade Peppermint Patties Recipe (5 Ingredients!)

• Place in an airtight container or freezer bag for up to three months.
• Separate layers with parchment paper before sealing.

Reheating Homemade Peppermint Patties Recipe (5 Ingredients!)

• Oven: Preheat oven to 350°F (175°C) and warm patties on a baking sheet for about 5-10 minutes.
• Microwave: Heat on low power in 10-second increments until slightly softened, being careful not to melt the chocolate.
• Stovetop: Place a small pan over low heat and gently warm patties on a plate for a few minutes until soft.

Frequently Asked Questions

Here are some common questions about making homemade peppermint patties.

How do I make my peppermint patties more minty?

To enhance the mint flavor in your Homemade Peppermint Patties Recipe (5 Ingredients!), simply increase the amount of peppermint extract slightly but be cautious not to overpower it.

Can I use different types of chocolate?

Yes! You can experiment with milk chocolate or white chocolate if you prefer a sweeter taste or want a different look for your homemade peppermint patties.

How long do these homemade peppermint patties last?

When stored properly, your delicious homemade peppermint patties can last up to one week in the refrigerator or up to three months in the freezer.

Can I add other flavors?

Absolutely! Consider adding citrus zest or flavored extracts like orange or almond for unique twists on your homemade peppermint patties recipe (5 ingredients!).

Final Thoughts

These easy homemade peppermint patties are not only delightful treats but also offer versatility for customization. You can play with flavors or toppings based on your preferences. Whether it’s during the holidays or any time of year, give this recipe a try and enjoy the refreshing minty sweetness!