Lavender Honey Crunch Cookies
Indulge in the exquisite flavors of Lavender Honey Crunch Cookies, where floral notes meet sweet honey for a delightful treat. These cookies are perfect for any occasion, offering a unique taste that will captivate your senses. The crunchy texture combined with the aromatic essence of culinary-grade lavender makes them not just a snack, but an elegant addition to dessert platters or a thoughtful gift for loved ones. Simple to make and customizable, you can easily enhance these cookies with nuts or chocolate chips to suit your taste. Bake a batch today and experience the charm of these gourmet delights.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 1/4 cup honey
- 1 large egg
- 2 1/2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 2 tablespoons dried lavender flowers, culinary grade
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, cream together softened butter and granulated sugar until fluffy.
- Add honey, egg, and vanilla extract; mix until well combined.
- In another bowl, whisk together flour, baking soda, salt, and dried lavender.
- Gradually combine the dry mixture with the wet ingredients until a dough forms.
- Optional: Fold in chopped nuts if desired.
- Shape rounded balls of dough on a parchment-lined baking sheet.
- Sprinkle tops with granulated sugar and additional dried lavender.
- Bake for 12–15 minutes or until golden brown; cool on a wire rack before serving.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 140
- Sugar: 6g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://ketodeliciousdishes.com/lavender-honey-crunch-cookies/