Milky Way Rice Krispies
Milky Way Rice Krispies are a deliciously sweet and crunchy treat that perfectly blends the flavors of chocolate, caramel, and marshmallow with classic Rice Krispies. This quick and easy recipe is perfect for any occasion—whether it’s a birthday party, holiday gathering, or just a fun snack at home. In under 20 minutes, you can whip up these delightful bars that will leave everyone wanting more. Each bite delivers a satisfying crunch combined with the rich taste of Milky Way bars, making them irresistible for kids and adults alike.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/4 cup butter
- 10 oz marshmallows
- 5 cups Rice Krispies
- 1 cup Milky Ways (chopped)
- 1/2 cup milk chocolate chips
Instructions
- In a large saucepan over low heat, melt the butter. Once melted, add the marshmallows and stir continuously until smooth.
- Remove from heat and gradually stir in the Rice Krispies until fully coated.
- Fold in the chopped Milky Ways and milk chocolate chips until evenly distributed.
- Transfer the mixture to a greased 9×9 inch baking pan and firmly press down into an even layer.
- Allow to cool at room temperature for about 30 minutes before cutting into squares.
Nutrition
- Serving Size: 1 square (40g)
- Calories: 170
- Sugar: 14g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 10mg
Find it online: https://ketodeliciousdishes.com/milky-way-rice-krispies/