No-Bake Key Lime Cheesecake Jars
Treat yourself to a refreshing dessert with these No-Bake Key Lime Cheesecake Jars. With their creamy, tangy filling paired with a buttery graham cracker crust, these jars are the perfect indulgence for warm weather gatherings or any special occasion. The individual servings not only make them easy to share but also elevate your presentation. Plus, they require no baking, making them an effortless option for impressing guests without the hassle of traditional baking methods. Ideal for summer barbecues, picnics, or as a light yet satisfying dessert after dinner, these cheesecake jars are sure to become a favorite treat.
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 6
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 cup crushed graham crackers
- 1/4 cup melted butter
- 12 oz cream cheese, softened
- 1 cup powdered sugar
- 1/2 cup freshly squeezed key lime juice
- 1 teaspoon vanilla extract
- 1 cup whipped topping
Instructions
- Prepare the crust by mixing crushed graham crackers with melted butter and pressing it into the bottom of each jar.
- Make the cheesecake filling by beating softened cream cheese until smooth, then adding powdered sugar, key lime juice, and vanilla extract. Fold in whipped topping gently.
- Layer the cheesecake filling over the crust in each jar.
- Refrigerate for at least 2 hours before serving to allow flavors to meld and filling to set.
- Serve chilled and garnish with lime slices or zest if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 310
- Sugar: 23g
- Sodium: 220mg
- Fat: 21g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 40mg