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Creamy Queso Soup

Queso Soup

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Indulge in the comforting warmth of our creamy Queso Soup, perfect for any gathering or a cozy night in. This delightful dish combines savory ground beef or sausage with a medley of spices and creamy cheeses, creating a rich flavor profile that satisfies every palate. In just 30 minutes, you can whip up this keto-friendly soup that not only delights your taste buds but also fits into low-carb lifestyles. Top it with fresh garnishes and customize it to your liking—this Queso Soup is sure to impress everyone at the table.

Ingredients

Scale
  • 1.5 pounds ground beef or sausage
  • 1 cup chopped onion
  • 1 green bell pepper, chopped
  • 1 tablespoon minced garlic
  • 32 ounces beef or vegetable broth
  • 8 ounces softened cream cheese
  • 2 cups shredded cheddar cheese
  • Optional: diced jalapeños, corn, or fresh tomatoes for customization

Instructions

  1. In a Dutch oven, brown the ground meat over medium heat and drain excess grease.
  2. Add chopped onion, bell pepper, and minced garlic; sauté until softened.
  3. Stir in onion powder, garlic powder, cumin, and pour in the broth. Simmer for 10 minutes.
  4. Incorporate softened cream cheese and shredded cheddar cheese until smooth.
  5. For a thicker consistency, mix cornstarch with water and stir into the soup.
  6. Serve warm with preferred garnishes like avocado or additional cheese.

Nutrition