Slow Cooker Peanut Chicken
Slow Cooker Peanut Chicken is a deliciously easy dish that brings the rich flavors of Thai cuisine right to your dinner table. With only five minutes of prep time, this recipe allows you to enjoy tender, juicy chicken simmered in a creamy peanut sauce infused with garlic and spices. Perfect for busy weeknights or special gatherings, it pairs beautifully with rice or noodles and can easily be customized to suit your taste preferences. Delight your family and friends with this satisfying meal that fills your home with mouthwatering aromas.
- Prep Time: 5 minutes
- Cook Time: 4–6 hours
- Total Time: 0 hours
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Slow cooking
- Cuisine: Thai
Ingredients
Scale
- 1.5–2 pounds boneless, skinless chicken breasts (or thighs)
- 3 cloves garlic, minced
- 1 onion, chopped
- 1–2 bell peppers, sliced
- 1/2 cup natural peanut butter
- 3/4 cup chicken broth
- 1/4 cup soy sauce
- 2 tablespoons honey
- Juice of 1 lime
Instructions
- Layer garlic, onion, and bell peppers at the bottom of the slow cooker.
- Place chicken on top of the vegetables.
- In a mixing bowl, whisk together peanut butter and chicken broth until smooth; add soy sauce, honey, and mix well.
- Pour the peanut sauce over the chicken.
- Cover and cook on low for 4–6 hours until chicken is tender.
- Stir in lime juice before serving over rice or noodles.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 8g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 5g
- Protein: 35g
- Cholesterol: 90mg
Find it online: https://ketodeliciousdishes.com/slow-cooker-peanut-chicken/