Strawberry Dole Whip
Indulge in a refreshing treat with this Strawberry Dole Whip, a vegan-friendly dessert that captures the essence of summer. This creamy, fruity delight combines the sweetness of strawberries with tangy pineapple juice, creating a tropical flavor sensation. Perfect for parties, family gatherings, or simply as a cool snack on warm days, this Strawberry Dole Whip is easy to make and can be customized to suit your taste. Whether you enjoy it in a bowl, as part of a shake, or in a cone, this delightful dessert will leave you feeling satisfied and refreshed.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 2
- Category: Dessert
- Method: Blending
- Cuisine: Tropical
Ingredients
Scale
- 2 cups frozen strawberries
- 1/2 cup pineapple juice
- 1/2 cup unsweetened coconut milk (or any milk of your choice)
- 1 tablespoon lemon juice
- 2 tablespoons powdered sugar (adjust to taste)
Instructions
- In a blender, combine the frozen strawberries, pineapple juice, coconut milk, and lemon juice.
- Blend until smooth.
- Taste the mixture and add powdered sugar if desired; blend briefly to incorporate.
- Serve immediately for a soft-serve texture or freeze for about 30 minutes for a firmer consistency.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 150
- Sugar: 23g
- Sodium: 20mg
- Fat: 5g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://ketodeliciousdishes.com/strawberry-dole-whip/