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Sublime Vegan Lemon Cookies

Sublime Vegan Lemon Cookies

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Indulge in the delightful taste of Vegan Lemon Cookies, a perfect balance of soft texture and refreshing citrus flavor. These cookies are easy to prepare, making them an excellent choice for gatherings, afternoon snacks, or simply satisfying your sweet tooth. With their bright lemon notes and vegan-friendly ingredients, they appeal to both plant-based eaters and dessert lovers alike. Whether served warm with tea or as an elegant addition to a dessert platter, these cookies will impress your guests and elevate any occasion. Whip them up in just 21 minutes for a treat that’s sure to make you smile.

Ingredients

Scale
  • 3 cups flour
  • 1 tsp baking soda
  • 1/4 tsp salt
  • 1/4 cup coconut butter
  • 1 cup organic sugar
  • 3 Tbsp lemon juice
  • 1 Tbsp + 1 tsp lemon zest
  • 1 tsp vanilla extract
  • 3/4 cup non-dairy milk
  • 1/3 cup aquafaba

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, whisk together the flour, baking soda, and salt.
  3. In another bowl, cream the coconut butter and sugar until fluffy.
  4. Add lemon juice, zest, vanilla extract, non-dairy milk, and aquafaba to the mixture; mix well.
  5. Gradually incorporate dry ingredients into the wet mixture until just combined.
  6. Drop spoonfuls of dough onto a lined baking sheet.
  7. Bake for about 9 minutes until edges are golden; cool on a wire rack.

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