Turkey Taco Stuffed Sweet Potatoes
Turkey Taco Stuffed Sweet Potatoes are the perfect solution for a quick, delicious, and nutritious dinner that’s ready in just 20 minutes. This recipe combines the sweetness of tender baked sweet potatoes with a savory turkey taco filling, making it an ideal choice for busy weeknights or casual gatherings. Packed with lean protein from ground turkey and vitamins from sweet potatoes, this dish is not only easy to prepare but also satisfying for everyone at the table. Customize your stuffed potatoes with toppings like avocado, cheese, or salsa to make this meal uniquely yours!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 2
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 medium sweet potatoes
- 3/4 pound lean ground turkey
- 4 garlic cloves
- Canned crushed tomatoes
- Olive oil
- Ground cumin
- Chili powder
- Oregano
- Paprika
- Salt
- Pepper
Instructions
- Microwave the pierced sweet potatoes on high for about 8–10 minutes until tender.
- Halve the cooked sweet potatoes and scoop out the flesh into a bowl. Mash and mix in olive oil and seasonings.
- Cook ground turkey in a skillet until browned; add garlic and spices, then stir in crushed tomatoes.
- Fill potato skins with the turkey mixture, top with cheese, and broil until melted.
Nutrition
- Serving Size: 1 stuffed potato (248g)
- Calories: 368
- Sugar: 6g
- Sodium: 622mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 9g
- Protein: 24g
- Cholesterol: 78mg