Apple Pie Cinnamon Rolls
Apple Pie Cinnamon Rolls are a delightful treat that perfectly blends the comforting flavors of traditional cinnamon rolls with the sweet, spiced goodness of apple pie. These warm, gooey rolls are sure to impress at breakfast, brunch, or as a dessert, making them an ideal choice for family gatherings or cozy weekends at home. With each bite, you’ll savor the soft dough enveloping a luscious apple filling enriched with cinnamon and brown sugar. This easy recipe allows you to whip up a delicious batch using store-bought cinnamon rolls as your base, ensuring that you spend less time in the kitchen and more time enjoying these scrumptious treats.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: Makes approximately 10 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 packs Pillsbury Grands cinnamon rolls (5 count)
- 4 large apples (Honeycrisp and Granny Smith)
- 1/3 cup brown sugar
- 1 tsp cinnamon
- 1 tbsp lemon juice
- 1/4 cup melted butter
- 2 tbsp cornstarch (dissolved in water)
- For streusel topping: 1/2 cup all-purpose flour, 5 tbsp butter, 1/2 cup brown sugar, and additional cinnamon
- Icing: 1 cup powdered sugar, 2 tbsp milk, and vanilla
Instructions
- Preheat oven to 400°F. Grease a muffin tin with softened butter.
- Prepare apples by peeling, slicing, and dicing. Mix with brown sugar, cinnamon, lemon juice, melted butter, and cornstarch; microwave until thickened.
- Press cinnamon rolls into muffin cups and fill with apple mixture.
- Combine streusel topping ingredients until crumbly; place on top of each roll.
- Bake for about 15 minutes. Prepare icing while baking; drizzle over cooled rolls before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 22g
- Sodium: 260mg
- Fat: 11g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://ketodeliciousdishes.com/apple-pie-cinnamon-rolls/