Halloween Cupcakes: Ghost Cupcakes
Create delightful Halloween Cupcakes: Ghost Cupcakes that are easy to make and fun! Try this recipe today and impress your little ghouls!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 24 cupcakes
- 3 cups vanilla buttercream
- 1 bag chocolate chips
Instructions
- Prepare your piping bag by filling it with vanilla buttercream fitted with a large round tip.
- Pipe the frosting into ghost shapes on top of each cooled cupcake, making them wider at the bottom and narrower at the top.
- Add two chocolate chips on each ghost for eyes.
- Enjoy your delicious ghost cupcakes at your Halloween gathering!
Nutrition
- Serving Size: 1 cupcake (75g)
- Calories: 280
- Sugar: 25g
- Sodium: 150mg
- Fat: 13g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg