Print

Turkey Meatballs in Pumpkin Sage Sauce

Turkey Meatballs in Pumpkin Sage Sauce
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the comforting flavors of fall with these savory Turkey Meatballs in Pumpkin Sage Sauce. This delightful dish features juicy turkey meatballs enveloped in a rich, creamy pumpkin sauce infused with aromatic sage. Perfect for cozy family dinners or festive gatherings, this recipe is both easy to prepare and versatile enough to pair with your favorite sides like pasta, rice, or mashed potatoes. Whether you’re looking for a hearty meal or a delectable appetizer, these turkey meatballs are sure to impress everyone at the table.

Ingredients

Scale
  • 1 1/2 cups fresh breadcrumbs
  • 3 tablespoons milk
  • 1/2 cup finely minced onion
  • 4 garlic cloves, pressed
  • 1 tablespoon chopped fresh sage
  • 1 tablespoon chopped parsley
  • 1 1/2 teaspoons Italian seasoning
  • 1/2 cup grated parmesan
  • 1 large egg plus 1 yolk
  • 1 1/2 pounds ground turkey
  • 1 1/4 teaspoons salt
  • 1/4 teaspoon black pepper
  • Olive oil or avocado oil, for brushing and frying
  • 2 tablespoons ghee or unsalted butter
  • 1 tablespoon olive oil
  • 1/2 cup finely minced onion
  • 6 cloves garlic, pressed
  • 2 teaspoons Italian seasoning
  • 1 (15 ounce) can plus 1 cup organic pumpkin puree
  • 1 1/2 teaspoons salt (to taste)
  • 1/4 teaspoon black pepper
  • 1 3/4 cups chicken stock
  • 1/2 cup grated parmesan cheese
  • 1/4 cup heavy cream
  • 2 tablespoons maple syrup
  • 1 tablespoon chopped fresh sage

Instructions

  1. In a large bowl, soak breadcrumbs in milk for 2-3 minutes.
  2. Add minced onion, garlic, sage, parsley, Italian seasoning, parmesan cheese, egg and yolk; mix well.
  3. Incorporate ground turkey with salt and pepper until just combined.
  4. Chill mixture for 20-25 minutes before shaping into meatballs.
  5. Sear meatballs in a skillet until browned on all sides.
  6. In the same skillet, sauté onion and garlic for the sauce; stir in pumpkin puree, chicken stock, and seasonings.
  7. Combine meatballs with sauce to warm through before serving.

Nutrition

Find it online: https://ketodeliciousdishes.com/turkey-meatballs-in-pumpkin-sage-sauce/