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Tzatziki Chicken Naan Pizza

Tzatziki Chicken Naan Pizza

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Tzatziki Chicken Naan Pizza is a refreshing and healthy take on traditional pizza, combining succulent grilled chicken with vibrant vegetables and a creamy homemade tzatziki sauce, all served atop warm naan bread. This dish is perfect for a quick lunch or dinner, bringing Mediterranean flavors straight to your table in just 25 minutes. With its customizable toppings and nutritious ingredients like Greek yogurt and fresh veggies, it’s not only satisfying but also a hit at family gatherings or casual get-togethers. Enjoy this light yet hearty meal that promises to delight your taste buds!

Ingredients

Scale
  • 2 pieces naan bread
  • 1 cup cooked shredded chicken (grilled or rotisserie)
  • ½ cup plain Greek yogurt
  • ½ cucumber (grated)
  • 1 tablespoon lemon juice
  • ½ cup cherry tomatoes (halved)
  • ¼ cup crumbled feta cheese
  • Fresh dill for garnish

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a small bowl, mix Greek yogurt, lemon juice, minced garlic, olive oil, grated cucumber (squeezed), salt, pepper, and oregano to create the tzatziki sauce.
  3. Place naan bread on a baking sheet and toast in the oven for about 5 minutes until slightly crispy.
  4. Spread a generous layer of tzatziki sauce on each piece of naan.
  5. Top with grilled chicken, cherry tomatoes, red onion, feta cheese, and Kalamata olives.
  6. Bake for an additional 8-10 minutes until heated through.
  7. Garnish with fresh dill before serving.

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