A creamy, sweet-spicy showstopper, Hot Honey Tomato Burrata Dip is perfect for any gathering. This delightful dip combines roasted cherry tomatoes with silky burrata cheese and a drizzle of hot honey, making it an irresistible treat. Whether you’re hosting a game night or serving snacks at a party, this dip will surely impress your guests with its unique flavors and stunning presentation.
Why You’ll Love This Recipe
- Easy to Make: With minimal prep and cooking time, you can whip up this dip in no time.
- Flavor Explosion: The sweet heat from the hot honey pairs beautifully with the creamy burrata and roasted tomatoes.
- Versatile Serving Options: Perfect for dipping with bread, crackers, or fresh veggies—ideal for any occasion.
- Impressive Dish: Serve it at gatherings to wow your guests with its vibrant colors and rich flavors.
- Customizable: Feel free to adjust the spice level or add herbs to suit your taste.
Tools and Preparation
Gathering the right tools will make preparing your Hot Honey Tomato Burrata Dip even easier. Here’s what you’ll need:
Essential Tools and Equipment
- Baking dish
- Mixing bowl
- Oven mitts
- Spoon
Importance of Each Tool
- Baking dish: A sturdy baking dish ensures even roasting of the tomatoes.
- Mixing bowl: Use this for combining ingredients before baking, allowing for easy mixing and cleanup.

Ingredients
For the Dip
- 1 pint cherry tomatoes
- 1 tbsp hot honey (plus extra for drizzling)
- Salt and pepper, to taste
How to Make Hot Honey Tomato Burrata Dip
Step 1: Preheat the Oven
Preheat your oven to 400°F (200°C). This temperature is perfect for roasting the cherry tomatoes to bring out their natural sweetness.
Step 2: Prepare the Tomatoes
In a mixing bowl, combine the cherry tomatoes, salt, and pepper. Toss until well-coated.
Step 3: Roast the Tomatoes
Spread the seasoned tomatoes in a single layer in a baking dish. Roast them in the preheated oven for about 20-25 minutes or until they are burst and slightly caramelized.
Step 4: Assemble the Dip
Once roasted, remove the tomatoes from the oven. Allow them to cool slightly before gently breaking open some of them in the dish. Top with burrata, then drizzle with hot honey.
Step 5: Serve
Serve warm with your choice of bread, crackers, or fresh veggies for dipping. Enjoy your delicious Hot Honey Tomato Burrata Dip!
How to Serve Hot Honey Tomato Burrata Dip
Hot Honey Tomato Burrata Dip is a delightful blend of creamy burrata and sweet-spicy roasted cherry tomatoes. This dish is perfect for gatherings or cozy nights in, offering a unique flavor profile that keeps everyone coming back for more.
With Crunchy Bread
- Sourdough Bread: Slice and toast sourdough for a crispy base that enhances the dip’s creaminess.
- Pita Chips: These crunchy chips provide a great texture contrast and are easy to grab.
With Fresh Veggies
- Carrot Sticks: Sweet and crunchy, they add freshness and a healthy touch to your serving platter.
- Cucumber Slices: Their coolness complements the warmth of the dip beautifully.
As Part of a Charcuterie Board
- Cheese Selection: Include cheeses like goat cheese or mozzarella alongside the dip for varied flavors.
- Olives and Nuts: Add olives and mixed nuts for an extra layer of taste and texture.
How to Perfect Hot Honey Tomato Burrata Dip
To make your Hot Honey Tomato Burrata Dip stand out, follow these helpful tips for the best results.
- Use Fresh Ingredients: Fresh cherry tomatoes will yield the best flavor and sweetness.
- Roast Thoroughly: Ensure your tomatoes are well-roasted to enhance their natural sugars.
- Control Spice Level: Adjust the amount of hot honey according to your preferred spice level.
- Serve Warm: For the creamiest experience, serve immediately after preparation while it’s still warm.
Best Side Dishes for Hot Honey Tomato Burrata Dip
Pair your Hot Honey Tomato Burrata Dip with delicious side dishes that complement its flavors. Here are some excellent options:
- Garlic Bread: Crispy garlic bread adds a savory crunch that pairs perfectly with the creamy dip.
- Mixed Green Salad: A light salad with vinaigrette balances the richness of the dip nicely.
- Stuffed Mini Peppers: Colorful mini peppers filled with cream cheese provide a delightful crunch.
- Bruschetta: Toasted bread topped with fresh ingredients enhances the overall taste experience.
- Sweet Potato Fries: Their sweetness contrasts beautifully with the spicy notes of the dip.
- Caprese Skewers: Cherry tomatoes, basil, and mozzarella on skewers offer fresh flavors that match well.
Common Mistakes to Avoid
- Ignoring ingredient quality: Using low-quality tomatoes can lead to a bland dip. Always select fresh, ripe cherry tomatoes for the best flavor.
- Overcooking the tomatoes: Roasting for too long can cause the tomatoes to lose their texture. Aim for just enough time to soften and caramelize them.
- Neglecting seasoning: Skipping salt and pepper can result in a flat taste. Be sure to season your ingredients adequately before baking.
- Forgetting the hot honey drizzle: This key element adds a sweet-spicy kick that elevates the dip. Don’t skip it; add extra hot honey right before serving.
- Using cold burrata: Cold burrata doesn’t blend well with warm ingredients. Allow it to sit at room temperature before adding it to your dish.

Storage & Reheating Instructions
Refrigerator Storage
- Store any leftovers in an airtight container.
- The dip can last up to 3 days in the refrigerator.
Freezing Hot Honey Tomato Burrata Dip
- Freezing is not recommended due to the creamy texture of the burrata, which may change upon thawing.
- If you must freeze it, use a freezer-safe container and consume within one month.
Reheating Hot Honey Tomato Burrata Dip
- Oven: Preheat to 350°F (175°C), cover with foil, and heat for about 15 minutes until warmed through.
- Microwave: Place in a microwave-safe dish, cover loosely, and heat in 30-second intervals until hot.
- Stovetop: Gently reheat over low heat, stirring occasionally until warmed through.
Frequently Asked Questions
What is Hot Honey Tomato Burrata Dip?
Hot Honey Tomato Burrata Dip is a creamy appetizer featuring roasted cherry tomatoes, silky burrata cheese, and a drizzle of sweet-hot honey.
Can I make Hot Honey Tomato Burrata Dip ahead of time?
Yes! You can roast the tomatoes and prepare the dip a few hours in advance. Just warm it up before serving.
What can I serve with Hot Honey Tomato Burrata Dip?
Pair it with crusty bread, pita chips, or fresh vegetable sticks for dipping.
Is Hot Honey necessary for this recipe?
Yes! The hot honey adds a unique flavor that balances the creaminess of the burrata and sweetness of the tomatoes.
Can I use other cheeses instead of burrata?
While burrata is ideal for its creaminess, you could substitute with fresh mozzarella or ricotta if preferred.
Final Thoughts
The Hot Honey Tomato Burrata Dip is a delightful blend of flavors that’s perfect for sharing. Its creamy consistency pairs beautifully with crunchy dippers, making it an appealing choice for gatherings. Feel free to customize this dip by adding herbs or spices according to your taste!
Hot Honey Tomato Burrata Dip
Indulge in the delightful experience of Hot Honey Tomato Burrata Dip, a creamy and sweet-spicy appetizer that is sure to impress at any gathering. This unique dish combines roasted cherry tomatoes with luscious burrata cheese and a drizzle of hot honey, creating an irresistible flavor profile that will keep your guests coming back for more. Perfect for game nights, parties, or cozy gatherings, this dip is not only visually stunning but also incredibly easy to prepare. Serve it alongside crunchy bread, fresh veggies, or as part of a charcuterie board to elevate your next event.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4 as an appetizer 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Ingredients
- 1 pint cherry tomatoes
- 1 tbsp hot honey (plus extra for drizzling)
- Salt and pepper, to taste
- Burrata cheese
Instructions
- Preheat your oven to 400°F (200°C).
- In a mixing bowl, combine cherry tomatoes with salt and pepper; toss until well-coated.
- Spread the tomatoes in a single layer in a baking dish and roast for 20-25 minutes until they burst.
- Remove from the oven and let cool slightly. Gently break open some tomatoes in the dish.
- Top with burrata cheese and drizzle with hot honey before serving warm.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 120
- Sugar: 6g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg
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