Pumpkin Spice Monkey Bread Recipe

This Pumpkin Spice Monkey Bread Recipe is an irresistible treat that will add warmth and flavor to your fall gatherings. Perfect for breakfast or as a delightful dessert, this monkey bread combines the cozy flavors of pumpkin spice with soft, gooey cinnamon rolls. It’s easy to prepare and sure to impress family and friends, making it a must-have during the autumn season.

Why You’ll Love This Recipe

• Easy to Make: With just a few simple steps, you can whip up this delicious treat in no time.
• Aromatic Delight: The smell of pumpkin spice and baking cinnamon rolls fills your kitchen, creating a cozy atmosphere.
• Perfect for Sharing: This recipe yields enough servings for everyone, making it great for brunches or family gatherings.
• Customizable: Add your favorite nuts or dried fruits for an extra touch of flavor and texture.
• Kid-Friendly: Children love pulling apart the pieces of monkey bread – it’s fun and interactive!

Tools and Preparation

Before you get started on your Pumpkin Spice Monkey Bread, gather your tools and equipment. Having everything ready will make the process smoother.

Essential Tools and Equipment

• Nonstick cooking spray
• 12-cup bundt pan
• Gallon size resealable bag
• Mixing bowl
• Spatula

Importance of Each Tool

• Nonstick cooking spray: Ensures that the monkey bread releases easily from the pan without sticking.
• Bundt pan: Creates a beautiful shape that makes the monkey bread visually appealing when served.
• Gallon size resealable bag: Ideal for coating the cinnamon roll pieces evenly without making a mess.
• Mixing bowl: Perfect for combining ingredients like sugars and melted butter efficiently.

Ingredients

To create this delightful Pumpkin Spice Monkey Bread, you’ll need the following ingredients:

For the Dough

• 2 cans Pillsbury Grands! Cinnamon Rolls

For the Sugar Coating

• ¼ cup (50g) granulated sugar
• 1 ½ teaspoons pumpkin pie spice (divided)

For the Topping

• ½ cup (100g) packed brown sugar
• ½ cup (113g) unsalted butter (melted)

How to Make Pumpkin Spice Monkey Bread Recipe

Step 1: Prepare Your Bundt Pan

Spray a 12-cup bundt pan with nonstick cooking spray to ensure easy release after baking.

Step 2: Cut the Cinnamon Rolls

Open each can of cinnamon rolls. Reserve the icing for later use. Cut each roll into 4 equal pieces.

Step 3: Coat with Sugar Mixture

In a gallon size resealable bag, combine granulated sugar and 1 teaspoon of pumpkin spice. Add the cut-up cinnamon rolls to the bag. Seal it tightly and shake well until all pieces are coated evenly with the cinnamon sugar.

Step 4: Mix Brown Sugar and Butter

In a mixing bowl, stir together the packed brown sugar and melted butter until fully combined.

Step 5: Assemble in Bundt Pan

Place half of the coated cinnamon roll pieces into the bundt pan. Drizzle half of the melted butter mixture over them. Layer remaining pieces on top and drizzle with the rest of the butter mixture.

Step 6: Bake

Preheat your oven to 350°F (175°C). Bake for 40-50 minutes or until the top is dark golden brown and all rolls are cooked through.

Step 7: Cool Before Serving

Allow monkey bread to cool for about 5 minutes in the pan. Carefully invert onto your serving plate – be cautious as the pan will be hot!

Step 8: Finish with Icing

Stir remaining ½ teaspoon pumpkin spice into reserved icing from cinnamon rolls. Drizzle icing over warm monkey bread before serving.

Enjoy this delightful Pumpkin Spice Monkey Bread fresh out of the oven! It’s perfect for cozy mornings or festive gatherings this fall.

How to Serve Pumpkin Spice Monkey Bread Recipe

Serving Pumpkin Spice Monkey Bread is all about enhancing its delightful flavor and warm, comforting texture. This delicious treat can be enjoyed in various ways to suit your taste preferences and occasions.

With a Hot Beverage

• Coffee: Pair your monkey bread with a cup of hot coffee for a classic breakfast experience.
• Tea: A warm cup of spiced tea complements the pumpkin flavors beautifully.
• Apple Cider: Enjoying it with a glass of warm apple cider brings out the fall vibes.

As a Dessert

• Whipped Cream: Add a dollop of whipped cream on the side for an extra creamy element.
• Vanilla Ice Cream: Serve warm monkey bread with a scoop of vanilla ice cream for a delicious contrast.
• Maple Syrup Drizzle: A light drizzle of maple syrup enhances the sweetness and adds depth.

For Brunch Gatherings

• Fruit Salad: A refreshing fruit salad balances the richness of the monkey bread.
• Yogurt Parfait: Layered yogurt with fruits creates a healthy yet indulgent option alongside.

How to Perfect Pumpkin Spice Monkey Bread Recipe

Perfecting your Pumpkin Spice Monkey Bread requires attention to detail. Here are some helpful tips to ensure your recipe shines.

• Use Fresh Ingredients: Always check the expiration date on your cinnamon rolls and spices for optimal flavor.
• Even Coating: Shake the cinnamon roll pieces thoroughly in sugar and spice to ensure even coverage before baking.
• Check Doneness: Use a toothpick inserted into the center; it should come out clean when baked through.
• Let It Cool Slightly: Allowing it to cool for five minutes makes it easier to invert without breaking apart.

Best Side Dishes for Pumpkin Spice Monkey Bread Recipe

Pairing side dishes with your Pumpkin Spice Monkey Bread can elevate your meal. Here are some delightful options:

1. Scrambled Eggs: Fluffy scrambled eggs add protein and balance the sweetness of the monkey bread.
2. Sausage Links: Savory sausage links offer a hearty complement to the sweet dish, perfect for brunch.
3. Cheese Platter: A selection of cheeses provides a savory contrast that enhances flavors.
4. Roasted Vegetables: Seasonal roasted vegetables add color and nutrition alongside your monkey bread.
5. Toast with Jam: Simple toast topped with seasonal jams can round out your breakfast or brunch table nicely.
6. Granola Bars: These chewy snacks make for an easy grab-and-go option that pairs well with monkey bread.

Common Mistakes to Avoid

Baking the perfect Pumpkin Spice Monkey Bread requires attention to detail. Here are some common mistakes to avoid:

• Skipping the Nonstick Spray: Not greasing the bundt pan can lead to sticking. Always spray your pan generously before adding the dough.

• Not Using Fresh Ingredients: Stale cinnamon rolls will affect taste and texture. Make sure to use fresh or recently purchased cinnamon rolls for the best results.

• Overbaking: Baking too long can result in dry monkey bread. Keep an eye on it and check for doneness around 40 minutes.

• Ignoring Cooling Time: Inverting the bread too early may cause it to fall apart. Let it cool for at least 5 minutes before flipping it onto your serving plate.

• Using Too Much Spice: While pumpkin spice is delicious, too much can overpower the flavor. Stick to the recipe measurements for balanced taste.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover monkey bread in an airtight container.
• It will stay fresh for up to 3 days in the refrigerator.

Freezing Pumpkin Spice Monkey Bread Recipe

• Wrap individual pieces tightly in plastic wrap.
• Place them in a freezer-safe bag or container.
• Freeze for up to 2 months for optimal freshness.

Reheating Pumpkin Spice Monkey Bread Recipe

• Oven: Preheat your oven to 350°F, place monkey bread on a baking sheet, and heat for about 10-15 minutes until warm.

• Microwave: Place a piece on a microwave-safe plate and cover with a damp paper towel. Heat in 15-30 second intervals until warmed through.

• Stovetop: Warm pieces in a skillet over low heat, covered, checking frequently to avoid burning.

Frequently Asked Questions

Here are some frequently asked questions about this delightful Pumpkin Spice Monkey Bread Recipe:

What makes this Pumpkin Spice Monkey Bread Recipe special?

This recipe combines the rich flavors of pumpkin spice with soft, fluffy cinnamon rolls, creating a delicious treat perfect for fall gatherings or breakfast.

Can I use other types of dough?

Yes! You can try using biscuit dough or even homemade dough if you prefer. Just adjust baking times as needed.

How do I customize my Pumpkin Spice Monkey Bread?

You can add nuts, chocolate chips, or dried fruits into the mix before baking for extra flavor and texture!

What should I serve with this monkey bread?

This treat pairs wonderfully with coffee or hot cider, making it an excellent addition to brunch or dessert tables.

How do I store leftovers from this Pumpkin Spice Monkey Bread Recipe?

Refer to the storage section above for tips on keeping your monkey bread fresh in both the refrigerator and freezer.

Final Thoughts

This Pumpkin Spice Monkey Bread is not only easy to make but also versatile enough for any occasion—from breakfast to dessert. Feel free to customize it by adding your favorite mix-ins! Try this recipe today and enjoy a warm, delicious treat that captures the essence of fall.