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Home » Recipe Index » Grilled Zucchini Hummus Roll-Ups Recipe

Grilled Zucchini Hummus Roll-Ups Recipe

July 2, 2025 by freya

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These Grilled Zucchini Hummus Roll-Ups Recipe are perfect for summer gatherings or snack time. They combine fresh zucchini with creamy hummus and roasted peppers, delivering a delightful burst of flavor in each bite. Not only are these roll-ups easy to prepare, but they also cater to both vegan and vegetarian diets, making them suitable for various occasions. Serve them as a light appetizer or a party snack, and watch your guests enjoy every delicious morsel!

Why You’ll Love This Recipe

  • Quick and Easy Preparation: Ready in just 16 minutes, this recipe is perfect for busy days.
  • Fresh Ingredients: Utilizing seasonal produce like zucchini ensures vibrant flavors and nutrients.
  • Customizable Flavors: You can choose your favorite hummus flavor to personalize each roll-up.
  • Healthy Snack Option: Low in calories yet full of taste, these rolls make guilt-free snacking easy.
  • Perfect for Entertaining: Impress your guests with this visually appealing and tasty appetizer.

Tools and Preparation

To make your grilling experience seamless, gather the necessary tools before you start. Having the right equipment will ensure that your grilled zucchini rolls turn out perfectly every time.

Essential Tools and Equipment

  • Grill
  • Grill brush
  • Tongs
  • Cutting board
  • Knife

Importance of Each Tool

  • Grill: The key to achieving those beautiful grill marks and smoky flavor.
  • Tongs: Essential for flipping the zucchini without breaking them.
  • Knife: A sharp knife allows for clean cuts when slicing the zucchini into strips.

Ingredients

These grilled zucchini rolls are the ultimate summertime appetizers or snacks. Fill them with hummus and roasted peppers for fantastic flavor!

For the Zucchini Rolls

  • 2 medium zucchini
  • 1 tablespoon olive oil
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground pepper

For the Filling

  • 6 tablespoons hummus (your favorite flavor)
  • 1 roasted red bell pepper

For Garnish

  • 2 tablespoons fresh parsley, finely chopped
Grilled

How to Make Grilled Zucchini Hummus Roll-Ups Recipe

Step 1: Preheat the Grill

Preheat your grill to medium-high heat to ensure an even cook on the zucchini.

Step 2: Prepare the Zucchini

  1. Slice a strip lengthwise from each zucchini to expose its inside. Discard or save this piece for another dish.
  2. Cut the ends off both zucchinis to create straight edges.
  3. Cut each zucchini lengthwise into ¼-inch strips (you should have about 10 pieces).

Step 3: Season the Zucchini

Brush both sides of each zucchini slice with olive oil. Then, sprinkle salt and pepper evenly over them.

Step 4: Grill the Zucchini

Place the seasoned zucchini slices on the grill. Cook until they are tender but not mushy, around 2 to 3 minutes per side.

Step 5: Assemble the Roll-Ups

Remove the grilled zucchini from the heat and place them on a cutting board. Spread about 2 teaspoons of hummus on each slice. Evenly distribute pieces of roasted red pepper over all slices.

Step 6: Roll and Serve

Gently roll each piece of zucchini into a roll-up shape. Arrange on a platter and serve immediately for best flavor!

How to Serve Grilled Zucchini Hummus Roll-Ups Recipe

Grilled zucchini hummus roll-ups are a delightful appetizer that can be served in various ways. They are perfect for gatherings, picnics, or as a light snack at home. Here are some creative serving suggestions to elevate your dish.

As an Elegant Appetizer

  • Serve on a platter with toothpicks for easy picking.
  • Drizzle with balsamic glaze for added flavor and presentation.

With Fresh Herbs

  • Garnish with fresh basil or parsley to add a pop of color and freshness.
  • Consider using mint for a refreshing twist.

Accompanied by Dips

  • Pair with extra hummus or tzatziki for dipping.
  • Offer spicy harissa as an exciting option for those who enjoy heat.

On a Bed of Greens

  • Place the roll-ups on a bed of arugula or spinach for added nutrition.
  • Add cherry tomatoes and cucumber slices to create a vibrant salad.

As Part of a Mezze Platter

  • Include alongside olives, pita bread, and stuffed grape leaves.
  • This creates a beautiful spread ideal for sharing.

How to Perfect Grilled Zucchini Hummus Roll-Ups Recipe

Creating the perfect grilled zucchini hummus roll-ups is all about technique and quality ingredients. Here are some tips to ensure your dish turns out amazing every time.

  • Choose firm zucchini: Select fresh, firm zucchini for better texture and flavor.
  • Slice evenly: Make sure your zucchini strips are cut consistently to ensure even grilling.
  • Preheat the grill: A properly heated grill will give you those lovely char marks and prevent sticking.
  • Don’t overcrowd the grill: Grill in batches if necessary; this allows for better heat circulation and cooking.
  • Experiment with flavors: Use different hummus flavors like roasted garlic or spicy harissa to switch things up.
  • Let them rest: Allow the roll-ups to sit for a minute after grilling; this helps them hold together better when served.
Grilled

Best Side Dishes for Grilled Zucchini Hummus Roll-Ups Recipe

Grilled zucchini hummus roll-ups pair wonderfully with a variety of side dishes. These complementary sides enhance the overall meal experience. Here’s a list of great options to consider.

  1. Tabbouleh Salad: This refreshing salad made from parsley, tomatoes, and bulgur complements the flavors beautifully.
  2. Stuffed Grape Leaves: These savory bites add another Mediterranean flair that pairs excellently with zucchini rolls.
  3. Pita Chips: Crunchy pita chips provide a nice contrast in texture while allowing guests to scoop up any leftover hummus.
  4. Roasted Chickpeas: Spiced roasted chickpeas offer crunch and protein, making them great companions for this dish.
  5. Olive Tapenade: A rich olive tapenade adds depth of flavor that enhances the overall tasting experience.
  6. Grilled Corn Salad: Sweet corn mixed with lime juice and cilantro adds brightness that balances the savory rolls.

Common Mistakes to Avoid

Grilling zucchini for the perfect roll-ups can be tricky. Avoid these common mistakes to ensure your Grilled Zucchini Hummus Roll-Ups turn out delicious.

  • Skipping the oil: Not brushing the zucchini with olive oil can lead to sticking on the grill. Always coat both sides to ensure they cook evenly and easily come off the grill.

  • Overlooking seasoning: Forgetting to season the zucchini with salt and pepper can result in bland flavors. Season each piece generously before grilling to enhance taste.

  • Cutting uneven strips: Cutting zucchini strips that are not uniform in thickness can cause uneven cooking. Aim for ¼-inch thick slices to ensure they grill perfectly and maintain their structure.

  • Leaving the grill unattended: Walking away from the grill can lead to overcooking or burning. Stay close and keep an eye on the zucchini, grilling for only 2 to 3 minutes per side.

  • Rolling too tightly: Rolling the zucchini slices too tightly can cause them to break apart. Gently roll each slice with just enough pressure to hold in the filling without tearing.

  • Not letting them cool slightly: Serving immediately after grilling can make them too hot to handle. Allowing them to cool for a couple of minutes makes it easier to enjoy.

Refrigerator Storage

  • Store in an airtight container.
  • The Grilled Zucchini Hummus Roll-Ups can last up to 3 days in the refrigerator.
  • Place parchment paper between layers if stacking to prevent sticking.

Freezing Grilled Zucchini Hummus Roll-Ups Recipe

  • Wrap each roll-up individually in plastic wrap.
  • Place them in a freezer-safe bag or container.
  • They can be frozen for up to 2 months.

Reheating Grilled Zucchini Hummus Roll-Ups Recipe

  • Oven: Preheat your oven to 350°F (175°C) and bake for about 10 minutes until warmed through.

  • Microwave: Heat on medium power for about 30 seconds, checking frequently until warm.

  • Stovetop: Reheat in a skillet over low heat, turning gently until warmed through.

Grilled

Frequently Asked Questions

What variations can I try with this Grilled Zucchini Hummus Roll-Ups Recipe?

You can experiment by using different flavors of hummus or adding herbs like basil or cilantro for extra flavor. Try incorporating other vegetables like spinach or feta cheese as well!

Can I use other types of vegetables instead of zucchini?

Yes! You can substitute zucchini with eggplant or bell peppers, but cooking times may vary depending on the vegetable’s thickness.

How do I make my Grilled Zucchini Hummus Roll-Ups more filling?

To make these roll-ups more substantial, consider adding protein-rich toppings like chickpeas or grilled chicken slices along with your hummus.

Are Grilled Zucchini Hummus Roll-Ups recipe gluten-free?

Absolutely! This recipe is naturally gluten-free as it contains no wheat products, making it a great option for those with gluten sensitivities.

Final Thoughts

The Grilled Zucchini Hummus Roll-Ups Recipe is a fantastic appetizer that combines fresh flavors and healthy ingredients. These versatile rolls are perfect for summer gatherings or as a light snack. Feel free to customize them with your favorite fillings or dips!

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Grilled Zucchini Hummus Roll-Ups

Grilled Zucchini Hummus Roll-Ups Recipe
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Grilled Zucchini Hummus Roll-Ups are a refreshing and healthy summer appetizer that everyone will love. Combining tender, grilled zucchini with creamy hummus and flavorful roasted red peppers, these roll-ups offer a burst of taste in every bite. Perfect for entertaining or as a light snack, they cater to both vegan and vegetarian diets, making them versatile for any occasion.

  • Author: freya
  • Prep Time: 10 minutes
  • Cook Time: 6 minutes
  • Total Time: 16 minutes
  • Yield: Serves 4 (8 roll-ups) 1x
  • Category: Appetizer
  • Method: Grilling
  • Cuisine: Mediterranean

Ingredients

Scale
  • 2 medium zucchini
  • 1 tablespoon olive oil
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground pepper
  • 6 tablespoons hummus (your favorite flavor)
  • 1 roasted red bell pepper
  • 2 tablespoons fresh parsley, finely chopped (for garnish)

Instructions

  1. Preheat your grill to medium-high heat.
  2. Slice zucchini lengthwise into ¼-inch strips after removing the ends.
  3. Brush both sides of the zucchini slices with olive oil; season with salt and pepper.
  4. Grill zucchini for about 2-3 minutes on each side until tender.
  5. Spread hummus on each slice and top with pieces of roasted red pepper.
  6. Gently roll up each slice and serve immediately.

Nutrition

  • Serving Size: 2 roll-ups
  • Calories: 80
  • Sugar: 1g
  • Sodium: 150mg
  • Fat: 4g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 3g
  • Protein: 3g
  • Cholesterol: 0mg

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